Massa's Italian Restaurant Kirkwood Missouri

Appetizers - Salads - Entrees - Pastas - Sandwiches - Pizzas

Toasted Artichoke Hearts $7.95
Artichoke Hearts Dipped in a Tempura Batter, Deep Fried to a Golden Brown. Served with Poppy Seed Dip.

Steamed Blue Mussels $9.95
Large Bowl of Chilean Blue Mussels Steamed in White Wine and Garlic

Calamari $6.95
Lightly Breaded & Flash Fried. Served with Horseradish Sauce.

Eggplant Parmesan $6.95
Breaded Slices of Eggplant with a Maranara Sauce with Mozzarella and Parmesan Cheese.

Garlic Cheese Bread $4.95
6 Pieces of French Bread Laced with Garlic, Covered with Cheese and Freshly Baked.

Seafood Stuffed Portabella $7.95
A Large Portabella Mushroom Stuffed with a Medley of Clams, Shrimp, and cheeses… Oven Roasted and Served with Crostini.

Toasted Ravioli (1/2 Order $5.50) $8.95
One Dozen Raviolis Breaded, Deep Fried, and Served with our Special Meat Sauce. This is a St. Louis Tradition for Almost 50 Years.

Artichoke & Spinach Bake $7.95
Artichoke Hearts and Spinach with Two Cheeses with a Hint of Garlic Baked and Served with Crostini.

Dinner $3.95 Large: $7.50
Fresh Greens with your choice of dressing.

Caesar $3.95 Large: $7.50
Romaine Lettuce, Parmesan, and Croutons tossed in Our Anchovy Dressing.

Chicken Caesar $5.95 Large: $10.95
Romaine Lettuce and Freshly Graded Parmesan Cheese Tossed in Our Anchovy Dressing and Topped withMarinated Grilled Chicken and Fresh Croutons.

Italian $5.95 Large: $10.95
Fresh Greens with Artichoke Hearts, Red Onions, Provel Style Cheese, Parmesan Cheese, and Red Peppers with Red Wine Vinegar and Oil.

Chef (House) $5.95 Large: $10.95
Fresh Greens with Provel Style Cheese, Hard Salami, and Your Choice of Dressing.

Chicken & Bacon $5.95 Large: $10.95
Fresh Greens with Marinated Chicken Breast Slices, Bacon Pieces, and Tossed in a Special Dressing.

Dressings Available Include House (an Italian Style Ranch Dressing),
Red Wine Vinegar & Oil, Thousand Island, Red French (The only one we don’t make), and Blue Cheese (Blue Cheese is an additional $1.25)

Chicken Bianco $13.95
Fresh Boneless Breast of Chicken Lightly Breaded in a White Wine and Fresh Mushroom Sauce. Served with a Side of Pasta, Vegetable, or Potato.

Chicken Bolognese $14.95
Fresh Boneless Breast of Chicken Lightly Breaded in a White Wine Sauce with Fresh Broccoli and Provel Cheese. Served with a Side of Pasta, Vegetable, or Potato.

Sicilian Steak $15.95
10 Ounce Choice Flat Iron Steak (Midwest Corn Fed – Aged 21 Days) Cooked to Your Specifications and Finished with a White Wine and Mushroom Sauce topped with Provel Cheese. Served with a Side of Pasta, Vegetable, or Potato.

Medallions in Cabernet Sauce $15.95
Two 3 Ounce Beef Tenderloin Medallions in a Cabernet Sauce Cooked to Your Specifications Served with the Chefs Medley.

Beef Tenderloin Fillet $20.95
9 Ounce Choice Fillet Aged for 21 Days (Midwest Corn Fed) Cooked to Your Specifications. Served Plain or with Fresh Chopped Garlic. Served with a Side of Pasta, Vegetable, or Potato.

Beef Pepe $21.95
9 Ounce Choice Fillet Aged for 21 Days (Midwest Corn Fed) Cooked to Your Specifications and Finished with a Creamy Cracked Pepper Sauce. Served with a Side of Pasta, Vegetable, or Potato.

Veal Piccata $15.95
Tender Veal Loin Scallops (Milk Fed) Lightly Sautéed and Served with a Lemon, Butter, and White Wine Sauce. Served with a Side of Pasta, Vegetable, or Potato.

Parmesan Crusted White Fish $14.95
A White Fish Fillet Oven Roasted Over a Lemon Cream Sauce. Served with a Side or Pasta, Vegetable, or Potato.

Pesce Florentine $14.95
A White Fish Fillet Grilled over a Bed of Spinach and Served with a Lemon Caper Sauce. Served with a Side of Pasta, Vegetable, or Potato.

Sockeye Salmon $14.95
Half a Pound Salmon Fillet (Alaskan Line Caught) Oven Broiled with a Dill Butter Sauce. Served with a Side of Pasta, Vegetable, or Potato.

Shrimp Scampi $15.95
Seven Large Tiger Shrimp Dusted Lightly with Italian Bread Crumbs and Sautéed with Garlic and Lemon. Served over a Bed of Linguine with Fresh Mushrooms topped with Asiago Cheese.

Spaghetti with Meat Sauce $8.95
Freshly Cooked Spaghetti covered with Our Homemade Meat Sauce. Simmered for a Long Time.

Spaghetti Bolognese $10.95
Freshly Cooked Spaghetti covered with Sautéed Fresh Mushrooms, Green Peppers, Tomatoes, Garlic, and Meat Sauce.

Cannelloni $10.95
Two Large Noodles Stuffed with Meats, Cheeses, Spinach, Fresh Mushrooms, Topped with Cheese and Baked.

Combination $10.95
A Combination of Ravioli, Spaghetti, and Penne, Baked with Meat Sauce and Cheese.

Eggplant Parmesan over Linguine $8.95
Breaded Slices of Eggplant with a Marinara Sauce with Mozzarella and Parmesan Cheese over Linguine Noodles.

Lasagna $10.95
Layers of Noodles, Rich Meat Sauce, Ricotta Cheese, Provel Cheese, Spinach, and Baked to Combine all the Flavors.

Ravioli $8.95
Twelve Stuffed Pasta Pillows Covered with Our Rich Meat Sauce.

Baked Mostaccioli (Penne) $10.95
Tubular Noodles Baked with Meat Sauce and Cheese.

Fettuccini Alfredo $10.95
Egg Noodles Tossed in Heavy Cream, Butter, Parmesan Cheese, and a Little Garlic.

Fettuccini Pollo $13.95
Slices of Grilled Marinated Chicken Breast with Egg Noodles, Heavy Cream, Butter, and Parmesan Cheese.

Fettuccini with Broccoli & Mushrooms $12.95
Egg Noodles Tossed in Heavy Cream, Butter, Parmesan Cheese, Sautéed Fresh Mushrooms and Broccoli.

Tortollini $13.95
Donut Shaped Noodles Stuffed with Meat Cooked in a Rich Cream Sauce with Fresh Mushrooms and Peas.

Carbonara $13.95
Linguine Noodles with Bacon and Mushrooms in an Egg Enriched Cream Sauce

Chicken Pesto Pasta $13.95
Slices of Grilled Marinated Chicken Breast with Linguine Noodles in a Pesto Sauce with Pine Nuts, Garlic, Fresh Basil, and Olive Oil Sprinkled with Fresh Parmesan Cheese.

Tutta Mare $13.95
Sea Clams, Shrimp, Crab Meat, Scallops, Mussels, Fresh Mushrooms, Tomatoes, and Linguine Noodles Tossed in Parmesan Cheese and Cream.

Gamberi $13.95
Linguine with Shrimp, CrabMeat, Scallops, Sea Clams, Mussels, Fresh Mushrooms, Fresh Garlic, White Wine and Butter.

Linguine Tamara $13.95
Slices of Grilled Marinated Chicken Breast, Sautéed Portabella Mushrooms, Fresh Spinach, and Linguine Noodles Tossed in White Wine and Chicken Stock with Asiago Cheese.

Cajun Pasta $16.95
Shrimp & Chicken in a Spicy Cream Sauce over Penne Noodles.

Meat Balls – $1.25 ea.

All Sandwiches Include Your Choice of Side Dish

Hamburger $7.95
Over ½ Pound, Served with Lettuce, Tomato, and Onion.

Cheeseburger $8.50
The Same Large Burger with Provel or Mozzarella Cheese.

Meat Ball Sandwich $8.95
French Bread Loaded with Italian Meat Balls with Meat Sauce.

Grilled Chicken Breast $11.95
Boneless Breast of Chicken Marinated in Italian Herbs and Spices and Grilled.

At Massa’s, we prepare St. Louis Style Thin Crust Pizza with Provel Cheese.
Mozzarella Cheese is Available upon Request.

Mini (9'") Cheese $5.50 Additional Items .75	Small (12”) Cheese $8.95 Additional Items 1.25	Large (16”) Cheese $10.95 Additional Items 1.95

	Toppings
Italian Sausage Pepperoni Fresh Tomato Black Olives Fresh Mushrooms	Hamburger Onion Broccoli Both Cheeses Green Pepper	Anchovy Pineapple Extra Cheese Bacon Fresh Garlic

(Shrimp is available for an additional charge of Mini $2.50, Small $5,
and Large $8)

(Chicken is available for an additional charge of Mini $1.50, Small $2.50,
and Large $4)

Pizza Specials
Mini $7.75 Small $12.70 Large $16.80

Bill’s Special	Hamburger, Pepperoni, Onions, Black Olives
Jack’s Special	Italian Sausage, Mushroom, Green Pepper, Onions
Joe’s Special	Bacon, Fresh Tomato, Onion, Italian Sausage
Veggie	Mushroom, Green Pepper, Onion, Fresh Tomato, Black Olives
Big Al’s Special	Italian Sausage, Pepperoni, Bacon
Kim’s Special	Chicken Breast, Mushroom, Onions, White Sauce

Prices subject to change